portflio portflio portflio

Yellow Onions:

  • The Yellow onion is the most well-know onion in the world.

  • Pink Onion;


    Red Onions;


    White Onions:

  • White onions are available all year round. White onions tend to have a sharper and more pungent flavor than yellow onions, and they also have a thinner, more papery skin. They can be cooked just like yellow onions, but they’re best minced and added to raw salsas and chutneys.

  • Mini Onions (Yellow, Red & White);


    Shallots:

  • Round Shallots.
  • Demi longue (semi-long) shallots.
  • Echalion or Banana Shallots.



  • SPECIFICATION